Sour Dough Educational Course

We know many of you have loved our sour dough classes.

If you have been to one of our sour dough classes before. This class will be slightly different.

This course will take place on the farm in our workshop area. We will be showing techniques, discussing the sour dough process, including print outs/information, tasting sour dough, and all guests will leave with their very own sour dough starter.

We will not be cooking bread during this class due to the time constraints of sour dough. But we promise you will enjoy this class.

We should have extra sour dough products available for purchase at our farm stand throughout the entire 2025 season.

We look forward to having you join us at class!